It was Mr T’s third birthday yesterday, he had demanded chocolaty cake of some sort so I thought I would bake something known as Kladdkaka which translates to gooey cake. It is related to the brownie, but I would say it is tastier. A friend of mine hinted that Scandinavian Kitchen had just published one in their blog that was good, so I decided to try it out. They also suggested to have it with whipped cream with Daim pieces. So that is what we had, and it was very yum indeed. Mr T got his cake and I got a new recipe for my collection.